Real Food, Real Easy
with Stacy Glassburn-Wilson
$55
Online registration unavailable
We will explore ways to stretch your food budget with meal prepping, creative recipes using seasonal ingredients and odd items from the pantry as well as ways to save time and effort using online grocery services. Students will prep meals for the fridge or freezer for fast dinner solutions, enjoy an outing to the local farmer's market, learn about ways to create small batch tasty meals at home and navigate the ins and outs of alternatives to the traditional grocery store trips.
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Sep 9 - Oct 28th, 2025
Tue for 8 weeks from 2:30 - 4:00 pm